Organically sourced Wood Pressed Coconut Oil

Before finding out the benefits of wood-pressed coconut oils, let us delve into the basics. Cold-pressed, hot-pressed, and wood-pressed – what do these terms mean?

Simply put, natural components like coconut, groundnut, sesame, mustard & castor seeds are put into churners to extract oil. If this process transfers heat to the oil, much of the nutrient values are lost. Wooden presses are ideal for retaining cold temperatures during extraction. When wood is utilized to rotate the shaft slowly, it produces wood-pressed or cold-pressed oil. 

People then shifted to using wood for the inner fittings of the churners and metals for the exteriors. This replacement was to extract more significant quantities of oil. When this was still wood-pressed, some heat did transfer to the oil.

 Hot-pressed oil is when the entire process doesn’t depend on wooden components, the churning is way faster, and the ingredients are roasted before churning. The oil is also refined and loses almost all minerals and antioxidants.

You can make an informed choice now. Cold & wood-pressed or refined oil?

Now, unto wood-pressed coconut oil. Coconut oil is considered the best oil for deep-frying due to its high smoke point. Its engulfing fragrance is ideal for dressing and an enriching culinary experience. Stabilize your cholesterol and sugar levels and improve your immunity & digestive system with our coconut oil.

The usage of our wood-pressed oil goes beyond the kitchen. Its versatile & nourishing nature makes it an excellent natural moisturizer for your skin and body and to condition your hair. This oil can also be applied while gently massaging babies.

*Source: Healthline